peter & omar

We cannot begin to describe what a perfect day it was in early October for Peter & Omar's wedding at Everwood Farmstead in Wisconsin.  We worked with the grooms to put together a french-farm inspired brunch wedding.  Guests arrived an hour before the ceremony to enjoy mimosas, coffee, pastries and the grounds of Everwood Farmstead.  After an hour of mingling, everyone moved to the barn for a beautiful ceremony full of poetry, song and the beautiful words exchanged between Peter & Omar.

Immediately following the ceremony, servers brought each guest table a charcuterie board, along with artisanal breads and all the fixings (including hand-rolled butter!!).  The charcuterie boards offered meats, cheeses, jams and fruits sourced from the grooms' favorite spots in Minneapolis.  Following that, the guests enjoyed quiche with a green salad - along with hot apple cider, rose and Wisconsin's own Spotted Cow.  After eating - there was more eating!  There were an unreal selection of pies from Key's Cafe, complimented by ice cream from Sonny's Ice Cream truck.  Sonny's offered to do ice cream tastings from their cart (or full cones!) and had everything from Maple to Goat Cheese flavored ice cream.

Full and happy, the guests continued to enjoy the grounds of Everwood - playing lawn games, walking the trails and sitting on picnic blankets and enjoying the day.  No detail was forgotten by the owners of Everwood Farmstead - they have an amazing space for events and are so generous to share it with us.

Thank you to our amazing vendor partners for putting together this beautiful day, and especially Peter & Omar for including us - we were so honored to be part of the day.  Enjoy the photo gallery!

Photography: Emilee Elofson Photography   I   Venue: Everwood Farmstead   I   Food: BrodersPatricks, Rustica, Keys Cafe, Sonny's Ice Cream, Kowalski's   I   Musician: Jennifer Grimm & Joe Cruz   I  Place settings: Sunshine Blue Dishes   I   Bar: A Proper Pour   I   

Bridget BordenComment